Air Fryer Chicken Parmesan Sliders
Crispy air-fried chicken tenders are layered onto toasted Italian rolls with marinara, melted mozzarella, and Parmesan for an easy, cheesy Chicken Parmesan sandwich.
Ingredients
- 1 lb chicken tenders
- 4 crusty Italian rolls
- 2 cup grated bread crumbs
- 1 cup grated parmesan cheese
- 2 tbsp chopped Italian parsley
- 1 egg slightly beaten
- 2 tbsp milk
- 2 cups prepared marinara sauce
- 2 cups shredded mozzarella
- ½ cup grated parmesan
- Salt and pepper to taste
Instructions
- Salt and pepper the chicken
- Mix the bread crumbs, parmesan cheese and Italian parsley together
- In a separate bowl mix the egg and milk together
- Dip the chicken first in the egg mixture than the bread crumbs pressing breadcrumbs into the chicken
- Turn air fryer to 400 set timer for 12 to 15 minutes
- In the air fryer basket lay the chicken tenders flat being sure not to overcrowd them
- Air fry the chicken tenders 5 to 7 minutes per side
- Turn air fryer to bake option set at 350 toast the buns until warm and crisp
- Meanwhile warm the prepared marinara sauce
- Top the toasted buns with the chicken then the marinara sauce and mozzarella
- Return to oven and toast just until the cheese melts